Sunday
11:30 AM - 9:45 PM
Monday
11:30 AM - 10:00 PM
Tuesday
1:00 PM - 10:00 PM
Wednesday
11:45 AM - 10:00 PM
Thursday
11:45 AM - 10:00 PM
Friday
11:30 AM - 10:30 PM
Saturday
11:30 AM - 10:30 PM
Opens at 11:45 AM
Treat yourself to our must-try list that has everyone talking
Hyderabadi Cut Mirchi
Batter fried slit banana peppers topped with onions and spicy ground peanuts.
Dal Tadka (Vegan)
Yellow lentils cooked to perfection on slow fire finished with tempered herbs & spices.
Vegetarian Thali
2 veg curries, dal, white rice, dessert, papad, pickle, roti or naan along with buttermilk.
Spinach Dal
Split lentils with spinach & tempered with herbs.
Lamb Vindaloo
Traditionally prepared with baby potatoes and spicy onions tomato gravy.
Dal Makhani
A delicious preparation of black lentils simmered overnight with onions, butter & tomatoes finished with light cream & herbs.
Spinach Chicken Saag
Chicken cubes tossed with tomato, ginger, onions, pepper cooked with fresh spinach.
Non-vegetarian Thali
2 curries, dal, white rice, dessert, papad, pickle, roti or naan along with buttermilk.
Sunday
11:30 AM - 9:45 PM
Monday
11:30 AM - 10:00 PM
Tuesday
1:00 PM - 10:00 PM
Wednesday
11:45 AM - 10:00 PM
Thursday
11:45 AM - 10:00 PM
Friday
11:30 AM - 10:30 PM
Saturday
11:30 AM - 10:30 PM
Opens at 11:45 AM