Sunday
11:30 AM - 9:45 PM
Monday
11:30 AM - 10:00 PM
Tuesday
6:00 PM - 10:00 PM
Wednesday
11:45 AM - 10:00 PM
Thursday
11:45 AM - 10:00 PM
Friday
11:30 AM - 10:30 PM
Saturday
11:30 AM - 10:30 PM
Opens at 11:45 AM
Treat yourself to our must-try list that has everyone talking
Hyderabadi Cut Mirchi
Batter-fried slit banana peppers topped with onions and spicy ground peanuts
Vegetable Lunch Box
2 vegetable curries, rice, breads, dessert
Vegetarian Thali
2 vegetable curries, dal, white rice, dessert, papad, pickle, roti or naan and along with buttermilk.
Lobster & Saffron Bisque
Lobster & black truffle made with aged sherry & saffron.
Hyderabadi Cut Mirchi
Batter fried slit banana peppers topped with onions and spicy ground peanuts.
Spinach Chicken Saag
Chicken cubes tossed with tomato, ginger, onions, pepper cooked with fresh spinach
Lamb Vindaloo
A traditionally prepared with baby potatoes with spicy onions-tomato gravy
Chicken Malai Kabab
Chicken cubes, green cardamom & saffron marinated tandoori grilled.
Salmon Curry
Seasoned salmon cooked in tandoor & mixed with mustard seeds, curry leaves flavored onion and tomato sauce.
Mughlai Malai Kofta
Cottage cheese & vegetable rounds in sour cream & traditional mughlai sauce.
Catering
Gluten-Free Options
Healthy Options
Easy Parking
Vegan Options
Sunday
11:30 AM - 9:45 PM
Monday
11:30 AM - 10:00 PM
Tuesday
6:00 PM - 10:00 PM
Wednesday
11:45 AM - 10:00 PM
Thursday
11:45 AM - 10:00 PM
Friday
11:30 AM - 10:30 PM
Saturday
11:30 AM - 10:30 PM
Opens at 11:45 AM